Recipe of Homemade A Simple Microwaved Lunch! Mentaiko and Cream Udon Noodles

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We hope you got benefit from reading it, now let's go back to a simple microwaved lunch! mentaiko and cream udon noodles recipe. You can cook a simple microwaved lunch! mentaiko and cream udon noodles using 10 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make A Simple Microwaved Lunch! Mentaiko and Cream Udon Noodles:

1. Get 1 of portion Frozen udon noodles.
2. Take 7 grams of Butter.
3. Provide 20 grams of Mentaiko.
4. Prepare 1 cm of Garlic (tube type).
5. Get 50 ml of Heavy cream.
6. Use 50 ml of Milk.
7. You need 1 of Salt and pepper.
8. Provide 1 of Nori seaweed.
9. Provide 2 of leaves Shiso leaves.
10. Use 1 of Green onions or scallions.

Steps to make A Simple Microwaved Lunch! Mentaiko and Cream Udon Noodles:

1. Place the frozen noodles into a microwave-safe bowl, and microwave (600W for 3 minutes). While it is microwaving, mince the nori seaweed, shiso leaves, and green onions..
2. Add the ＊ ingredient while still hot, and stir well..
3. Season with salt and pepper, cover with plastic wrap or a lid, and microwave again (600W for 1 minute)..
4. Give it another quick stir, arrange onto a plate, and top with nori seaweed, shiso leaves, and green onions, then it is done..

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