Easiest Way to Prepare Quick Pomegranates chutney 🌶sweet and sour taste

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Before you jump to Pomegranates chutney 🌶sweet and sour taste recipe, you may want to read this short interesting healthy tips about Discover How to Improve Your Mood with Food.

A lot of us have been trained to believe that comfort foods are terrible and should be avoided. But if your comfort food is candy or junk food this might be true. Other times, comfort foods can be perfectly nourishing and good for us to consume. A number of foods actually do improve your mood when you consume them. If you are feeling a little bit down and you need a happiness pick me up, try a couple of these.

If you wish to defeat depression, try consuming some cold water fish. Salmon, herring, tuna, mackerel, trout, and so on, they're all loaded with omega-3s and DHA. These are two substances that increase the quality and function of the grey matter in your brain. It's the truth: consuming tuna fish sandwiches can really help you overcome your depression.

Now you realize that junk food isn't necessarily what you should eat when you wish to help your moods get better. Try a few of these instead!

We hope you got insight from reading it, now let's go back to pomegranates chutney 🌶sweet and sour taste recipe. You can have pomegranates chutney 🌶sweet and sour taste using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Pomegranates chutney 🌶sweet and sour taste:

1. Get 1 bowl of pomegranates seeds.
2. Provide 4 of garlic cloves.
3. Get 1/2 tbsp of roasted cumin.
4. Use 2 tbs of red chilli powder.
5. Provide As needed of salt.
6. You need 1 tbsp of cooking oil.
7. Prepare 1 tbsp of rai / mustard seeds.
8. You need 1 bunches of curry's leaf.

Instructions to make Pomegranates chutney 🌶sweet and sour taste:

1. First take a cumin and roast it.
2. Now take a garlic peel it now cumin and garlic crushed it.
3. Now in a bowl add pomegranates seeds, red chilli powder, crushed cumin garlic mixture,salt as taste now mix nicely.
4. Now heat a frying pan take some oil then add rai and curry leaf and tempered it then drop on prepared mixture.
5. Now nicely mix it.
6. It's ready to serve it very simple 🤗.

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