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We hope you got insight from reading it, now let's go back to polpo affogato 🐙 recipe. To make polpo affogato 🐙 you need 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Polpo affogato 🐙:
- Prepare 800 gr of fresh octopus.
- Use 200 gr of cherry tomatoes.
- Get 2 of tinned chopped tomatoes.
- Use 2 of Garlic cloves.
- Use of Olive oil.
- Provide of Salt & Pepper.
- Use 50 ml of white wine (optional).
Instructions to make Polpo affogato 🐙:
- Put the olive oil and the 2 garlic cloves in the non-sticky pan, cook until golden then remove from the pan and add cherry tomatoes cut in half and cook until tender (5 mins ish).
- Add the octopus, salt, pepper and parsley and leave it to cook for 10 minutes.
- Add the chopped tomatoes and the white wine (optional) mixed them all together, put the lid on and leave it to cook for about 45mins or until tender..
- Serve and enjoy! Buen provecho! 🐙 🍅.
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