How to Make Perfect Soy Milk & Mentaiko Cheesy Rice

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Before you jump to Soy Milk & Mentaiko Cheesy Rice recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

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Green tea is really good for your mood. You knew green tea had to be included in this article, right? Green tea has a lot of an amino acid known as L-theanine. Studies have found that this particular amino acid can basically stimulate brain waves. This helps better your mental focus while relaxing the rest of your body. You knew green tea could help you become better. Now you know green tea can help improve your mood as well!

Now you know that junk food isn't necessarily what you have to eat when you are wanting to help your moods get better. Try several of these instead!

We hope you got insight from reading it, now let's go back to soy milk & mentaiko cheesy rice recipe. To make soy milk & mentaiko cheesy rice you need 9 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Soy Milk & Mentaiko Cheesy Rice:

1. Prepare 400 ml of Soy Milk (natural).
2. Provide 2 tsp of Consommé stock granules.
3. Take 2 of rice bowls Rice (defrosted rice).
4. Get 24 grams of Mentaiko.
5. Get 40 grams of Pizza cheese.
6. Get 1 of Black pepper.
7. Provide 1 tsp of Lemon juice.
8. You need 1 of Parsley (chopped).
9. Get 1 of Salt ( Please see the Helpful Hints).

Steps to make Soy Milk & Mentaiko Cheesy Rice:

1. Warm up the frozen rice. Use the back of a knife or a spoon to remove the skin and break apart the eggs of the mentaiko. Finely chop the parsley..
2. Pour the soy milk into a pot and warm it up. (Don't bring it to a boil, adjust the heat as necessary.) Add the consommé and dissolve. Add the rice..
3. Please constantly check on the strength of the heat. If it accidentally comes to a boil, the soy milk will get lumpy and separate. It will look awful. Keep it on about medium-low..
4. Break apart the rice with a ladle and then stir in the mentaiko. Add the cheese and once it thickens, season with black pepper..
5. Lastly, add the lemon juice and stir it once around. Arrange on a dish, garnish with chopped parsley and black pepper, and it's done..

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