Steps to Make Perfect Chicken_liver_with_onion_garlic_and_pomegranate_molasses

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We hope you got insight from reading it, now let's go back to chicken_liver_with_onion_garlic_and_pomegranate_molasses recipe. You can have chicken_liver_with_onion_garlic_and_pomegranate_molasses using 10 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Chicken_liver_with_onion_garlic_and_pomegranate_molasses:

1. Provide 1 kg of fresh chicken liver.
2. You need 1 of small onion - sliced.
3. Get 3 cloves of garlic - crushed.
4. Prepare 1 tbsp of butter.
5. Get 2 tbsp of olive oil.
6. Use 1/2 tsp of salt (optional).
7. Prepare 1/3 tsp of black pepper.
8. Provide 1/2 tsp of 7 spices.
9. Provide 1/2 cup of pomegranate molasses.
10. Take 3 tbsp of chopped parsley - for garnish.

Steps to make Chicken_liver_with_onion_garlic_and_pomegranate_molasses:

1. Add the oil and butter in a saucepan over medium heat, add the onion and garlic stir until translucent.
2. Add the liver and stir for about 10 minutes over high heat until the liquids evaporated.
3. Season with salt, black pepper and 7 spices. Stir all together.
4. Add the pomegranate molasses. Adjust the flavour if need be with salt, pepper, molasses and spices.
5. Stir the ingredients well, remove the pan from the heat. Garnish with chopped parsley and serve hot immediately.

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