Recipe of Super Quick Homemade Stuffed Cabbage

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We hope you got benefit from reading it, now let's go back to stuffed cabbage recipe. To make stuffed cabbage you only need 20 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Stuffed Cabbage:

1. Use 2 kilograms of Cabbage.
2. You need of Filling.
3. Use 2 of cubs Egyptian Rice.
4. You need 400 grams of minced meat.
5. Get 1 tbs of spices (7spices).
6. You need 1 tsp of salt.
7. You need 1 of onion.
8. Take 6 of garlic gloves.
9. Get 1/2 tsp of salt.
10. Get 1 tbs of margarine or oil.
11. Provide of leaves For boiling Cabbage.
12. Get of Water.
13. Use 1 tbs of cumin/latency powder.
14. Prepare 1/2 tsp of salt.
15. You need of Sauce.
16. You need 2 tbs of dried mint.
17. Take 1 of whole garlic.
18. Use 1/2 tbs of pomegranate molasses.
19. Provide of Meat.
20. Take of Tailbone and bones of the sheep.

Steps to make Stuffed Cabbage:

1. Separate and remove Cabbage leaves and boil in hot water with salt and cumin untill leaves becomes loose.
2. Préparation of the filling: wash the rice and put them in fine filter (stainer).
3. Then add meat and salt and mix together.
4. Cut Cabbage leaves lengthways to separate them from solid rips.
5. Keep the solid rips aside to prepare the Cabbage core.
6. Fill the Cabbage leaves with rice filling and wrap tightly.
7. Repeat these step to finish alla Cabbage leaves.
8. Cut the solid rips with other remaining leaves.
9. In a cooking pot add margarine or oil and fry the oil untill they take a gold colour.
10. Add rips and leaves mix for 15 minutes. Then add tailbone and bones which are prepared previously.
11. Add garlic gloves.
12. Then Place Cabbage in a balanced way inside cooking pot.
13. Made by: Tala Odaymat.

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